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Raspberry Pomegranate Swirl Cupcakes
THE CAFÉ SUCRÉ FARINE17Ingredients
50Minutes
320Calories
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Ingredients
US|METRIC
32 SERVINGS
- 1 cup raspberry jam
- 1/2 cup pomegranate arils (or seeds*)
- 1 cup whole milk
- 2 tsp. vanilla extract
- 1 3/4 cups cake flour
- 1 1/4 cups all-purpose flour
- 1 3/4 cups sugar
- 2 1/2 tsp. baking powder
- 1 tsp. salt
- 1 cup butter (not softened but remove from refridg and allow to warm for about 15 minutes)
- 4 large eggs
- 8 oz. butter (softened)
- 2 oz. cream cheese (or Neufchâtel, softened)
- 5 cups powdered sugar
- 2 tsp. vanilla
- 2 Tbsp. half & half
- 2 Tbsp. pomegranate syrup (reserved raspberry-)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium220mg9% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber<1g2% |
| Sugars36g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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