Raspberry Marzipan Tart Recipe | Yummly

Raspberry Marzipan Tart

JUST A PINCH
14Ingredients
60Minutes
490Calories
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Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 3 tablespoons sugar
  • 1/2 cup butter (cold)
  • 1 tablespoon lemon juice (fresh)
  • 1/4 cup raspberry jam (for bottom of the pastry)
  • 3/4 cup butter (room temperature)
  • 1/2 cup sugar
  • 3 egg
  • 2 teaspoons almond extract
  • 6 ounces ground almonds (about 2 cups)
  • 2 tablespoons lemon zest
  • 1/4 cup raspberry jam (/jelly)
  • 1 pint fresh raspberries
  • icing sugar (powder sugar for dusting)
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    NutritionView More

    490Calories
    Sodium8% DV190mg
    Fat51% DV33g
    Protein14% DV7g
    Carbs14% DV43g
    Fiber20% DV5g
    Calories490Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol125mg42%
    Sodium190mg8%
    Potassium230mg7%
    Protein7g14%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber5g20%
    Sugars25g50%
    Vitamin A15%
    Vitamin C20%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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