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Raspberry-Lemon Yogurt Bread
EAT YOURSELF SKINNY11Ingredients
75Minutes
220Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups all purpose flour
- 2/3 cup sugar (divided)
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 cup lemon yogurt (fat-free)
- 2 large eggs (lightly beaten)
- 4 Tbsp. light butter (unsalted, melted and slightly cooled)
- 1 lemon
- 1 tsp. vanilla extract
- 2 cups fresh raspberries
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium310mg13% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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