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Raspberry Lemon Cake with Vegan Cream Cheese Frosting
SO DELICIOUS DAIRY FREE17Ingredients
55Minutes
260Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups gluten free flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup organic cane sugar
- 1 lemon
- 1/2 cup olive oil
- 1/2 Tbsp. water
- 1 cup yogurt (Plain So Delicious Dairy Free Coconutmilk, alternative)
- 2 tsp. vanilla extract
- 1/4 cup lemon juice
- 1/4 cup vegan butter (melted)
- 1 cup raspberries
- 1 cup yogurt (Vanilla Coconutmilk, Alternative)
- 1/2 stick vegan butter (room temp)
- 1/2 cup powdered sugar
- 1 pinch salt
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium290mg12% |
| Potassium170mg5% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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