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Raspberry Cupcakes with Raspberry Crème Filling
BOBBIE’S BAKING BLOG14Ingredients
70Minutes
1200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 180 grams flour (all-purpose)
- 150 grams cake flour
- 9 grams baking powder
- 1 tsp. salt
- 226 grams unsalted butter (softened)
- 1 vanilla bean
- 400 grams sugar
- 1 tsp. lemon zest
- 4 large eggs (at room temperature)
- 244 grams milk
- 1/2 tsp. vanilla extract
- 1/2 tsp. almond extract
- 2 tsp. crème de framboise (or substitute raspberry extract)
- 4 drops essence (raspberry)
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium940mg39% |
| Potassium290mg8% |
| Protein17g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate168g56% |
| Dietary Fiber2g8% |
| Sugars104g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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