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Raspberry Crumb Coffee Cake
THE NUTRITIOUS KITCHEN16Ingredients
75Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (cold, cut into small cubes)
- 1/2 cup brown sugar
- 1/4 cup flour (all purpose or whole wheat)
- 1/4 cup oats
- 1 1/2 cups all-purpose flour (I used a mix of whole wheat and all purpose)
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- sea salt (to taste)
- 1/2 cup raw cane sugar
- 1/4 cup canola oil
- 1 egg
- 1/2 cup almond milk
- 1/4 cup greek yogurt (vanilla, I used Chobani)
- 1 tsp. vanilla extract
- 2 cups frozen raspberries
- 1/4 cup raspberry fruit spread (melted)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol70mg23% |
Sodium620mg26% |
Potassium310mg9% |
Protein11g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate91g30% |
Dietary Fiber8g32% |
Sugars36g |
Vitamin A8% |
Vitamin C35% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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