Raspberry Crumb Bread with Lemon Glaze Recipe | Yummly
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Raspberry Crumb Bread with Lemon Glaze

BATTER AND DOUGH
20Ingredients
70Minutes
850Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup flour
  • 1 1/2 tablespoons brown sugar
  • 1 tablespoon granulated sugar
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 3 tablespoons butter (melted)
  • 1 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 tablespoons butter (melted)
  • 3/4 cup granulated sugar
  • 1 large egg (+ 1 large egg white)
  • 3/4 cup sour cream
  • 1 1/2 teaspoons pure vanilla extract
  • 1 lemon (large, 1-2 tsp.)
  • 1 1/2 cups fresh raspberries
  • 1 1/4 cups powdered sugar
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon lemon extract (each)
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    NutritionView More

    850Calories
    Sodium43% DV1040mg
    Fat43% DV28g
    Protein20% DV10g
    Carbs48% DV143g
    Fiber28% DV7g
    Calories850Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol120mg40%
    Sodium1040mg43%
    Potassium300mg9%
    Protein10g20%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate143g48%
    Dietary Fiber7g28%
    Sugars86g172%
    Vitamin A20%
    Vitamin C70%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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