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Ingredients
US|METRIC
4 SERVINGS
- 2 2/3 cups raspberries (crushed, about four 6-oz containers)
- 3 chipotle peppers in adobo sauce (chopped)
- 1 Tbsp. adobo sauce
- 3 Tbsp. pectin (Ball® RealFruit® Classic)
- 1/2 tsp. butter
- 3 1/3 cups sugar
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium780mg33% |
| Potassium170mg5% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate180g60% |
| Dietary Fiber7g28% |
| Sugars171g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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