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Raspberry Brown Butter Cake
ADVENTURES IN COOKING18Ingredients
105Minutes
1900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup brown butter
- 4 eggs (room temperature)
- 1/2 cup sugar
- 1/2 cup flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 1 tsp. vanilla extract
- 2 Tbsp. milk
- 6 oz. raspberries (for cake batter)
- 6 oz. raspberries (an optional garnish for the top of the cakeClick Here For Printable Recipe)
- 1/2 cup port
- 1/2 cup raspberries
- 1/3 cup sugar
- 6 oz. goat cheese (softened)
- 8 oz. butter (softened)
- 5 cups powdered sugar
- 1 Tbsp. milk
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NutritionView More
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1900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1900Calories from Fat920 |
| % DAILY VALUE |
| Total Fat102g157% |
| Saturated Fat63g315% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium1620mg68% |
| Potassium350mg10% |
| Protein24g |
| Calories from Fat920 |
| % DAILY VALUE |
| Total Carbohydrate223g74% |
| Dietary Fiber8g32% |
| Sugars195g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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