Randall Beans Mexican Bean Salad

RANDALL BEANS
17Ingredients
35Minutes
530Calories

Ingredients

US|METRIC
  • 1/2 cup chopped cilantro
  • 1 teaspoon cumin
  • 1 tablespoon aleppo (or Chili powder)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 cup canola oil
  • 1/2 cup red wine vinegar
  • 2 limes (juiced)
  • 14 ounces black beans (Randall Beans, rinsed)
  • 14 ounces mixed beans (Randall Beans, rinsed)
  • 14 ounces great northern beans (Randall Beans, rinsed)
  • 16 ounces frozen corn
  • 1 cup red onion (finely chopped)
  • 1/2 cup red pepper (chopped)
  • 1/2 cup green pepper (chopped)
  • 2 jalapenos (seeded and chopped)
  • 4 green onions (sliced)
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    NutritionView More

    530Calories
    Sodium42% DV1000mg
    Fat23% DV15g
    Protein41% DV21g
    Carbs29% DV86g
    Fiber96% DV24g
    Calories530Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1000mg42%
    Potassium1520mg43%
    Protein21g41%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber24g96%
    Sugars12g24%
    Vitamin A40%
    Vitamin C150%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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