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Glenda Williams: "Delicious, moist and flavorful." Read More
7Ingredients
75Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- potatoes (6 to 8 med., I peel them)
- 1/2 cup sour cream
- 1/2 cup ranch dressing (prepared)
- 1/4 cup bacon bits (fresh, only if you have it, I don’t always add it)
- 2 Tbsp. parsley (fresh minced, or just sprinkle in some dried, or leave it out)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded cheddar cheese
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium330mg14% |
| Potassium115mg3% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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