Ranch French Bread

TASTE OF HOME
10Ingredients
50Minutes
110Calories

Ingredients

US|METRIC
  • 2 packages active dry yeast (1/4 ounce each)
  • 1/2 cup warm water (110° to 115°)
  • 2 cups buttermilk (warm, 110° to 115°)
  • 1/2 cup butter (softened)
  • 1/2 cup sugar
  • 3 eggs
  • 2 envelopes ranch salad dressing mix (original)
  • 2 teaspoons salt
  • 9 cups all purpose flour
  • butter (Additional, melted)
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    NutritionView More

    110Calories
    Sodium5% DV110mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs6% DV18g
    Fiber3% DV<1g
    Calories110Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol20mg7%
    Sodium110mg5%
    Potassium45mg1%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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