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Ranch Bacon and Cheese Pastry Puffs
DAILY DISH RECIPES6Ingredients
23Minutes
1450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Pepperidge Farm Puff Pastry Sheets (thawed)
- 1 cup Monterey Jack (finely shredded)
- 1 lb. bacon (cooked and crumbled)
- 1/2 cup ranch dressing (Homemade)
- 2 minced garlic (tabelsppons of)
- 2 Tbsp. green onions (finely chopped fresh)
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Directions
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NutritionView More
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1450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1450Calories from Fat1090 |
| % DAILY VALUE |
| Total Fat121g186% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1650mg69% |
| Potassium360mg10% |
| Protein29g |
| Calories from Fat1090 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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