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Ramped Up Crostini with Ricotta and Pea Shoots
FOOD5210Ingredients
25Minutes
60Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 1/2 inches baguette (thick slices)
- extra-virgin olive oil
- 1/2 cup ricotta (fresh whole milk)
- sea salt
- ground black pepper (freshly)
- 1/4 cup ramps (finely chopped, or green garlic, bulbs and stems only, or substitute with the bulb and pale green parts of spring onions)
- 1 Tbsp. mint leaves (finely chopped)
- 1/2 tsp. grated lemon zest (finely)
- 1 handful pea shoots
- 1/2 lemon
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium110mg5% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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