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Ingredients
US|METRIC
2 SERVINGS
- 2 oz. cured chorizo (or fresh, diced or crumbled finely)
- 16 ramps (washed, trimmed, whites finely chopped, greens roughly chopped)
- kosher salt
- freshly ground black pepper
- 4 oz. jack (grated, Cheddar, or Oaxacan string cheese)
- 2 flour tortillas (10-inch)
- 3 Tbsp. vegetable oil
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat17g85% |
| Trans Fat0.5g |
| Cholesterol75mg25% |
| Sodium1480mg62% |
| Potassium1510mg43% |
| Protein38g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber16g64% |
| Sugars30g |
| Vitamin A250% |
| Vitamin C140% |
| Calcium90% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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