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14Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 yellow onion (medium, medium diced)
- 2 carrots (medium diced)
- 1 stalk celery (medium diced)
- 1 zucchini (medium diced)
- salt (and pepper)
- 14.5 oz. diced tomatoes (drained)
- 3 1/2 cups chicken broth
- 1 cup water
- 1 fresh lime (juiced)
- 2 pkg. ramen (3 ounces each, broken into quarters, discard seasoning packet)
- sauce (Sriracha, to taste, optional)
- 1 handful cilantro (chopped)
- 4 green onions (chopped)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium860mg36% |
| Potassium620mg18% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C35% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Harrison a month ago
Light and fresh, definitely resembles pho with sriracha. Used carrots, green onion, cilantro from my garden as well as fresh parsley. Delicious and will definitely make again.