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9Ingredients
45Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. canola oil
- 2 cups carrots (diced, scrubbed, 3 carrots)
- 3 Tbsp. fresh ginger (peeled and minced)
- 1 Tbsp. minced garlic (3 cloves)
- 8 cups chicken stock (good, preferably homemade)
- 2 cooked chicken breasts (large, or 1 small rotisserie chicken)
- 1 Tbsp. soy sauce (such as Kikkoman)
- 3 oz. ramen noodles (discard the flavor packet)
- 8 oz. baby bok choy (leaves separated and cleaned)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol15mg5% |
Sodium1420mg59% |
Potassium900mg26% |
Protein19g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber3g12% |
Sugars14g |
Vitamin A240% |
Vitamin C50% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ford 4 years ago
This was fantastic! The flavors come together beautifully. I doubled the amount of soy sauce.