Ramen Recipe | Yummly
19Ingredients
65Minutes
890Calories
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Ingredients

US|METRIC
  • 1 ramen (portion of)
  • salt
  • 4 cups dashi
  • 1 tablespoon oil
  • 500 grams pork belly (rolled up and tied, by yourself or butcher)
  • 3 tablespoons soya sauce
  • 3 tablespoons sake
  • 3 tablespoons mirin
  • water
  • pork belly
  • 1 stalk green onion (or spring)
  • 1 onion (cut coarsely)
  • 1 knob ginger
  • 2 tablespoons sugar
  • 4 eggs (at room temperature boiled for 5 minutes)
  • spinach (Boiled till soft and squeezed dry)
  • 3 pieces toasted nori
  • togarashi (Shichi mi)
  • sesame seeds (Ground Japanese, fatter variety)
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    NutritionView More

    890Calories
    Sodium57% DV1360mg
    Fat120% DV78g
    Protein49% DV25g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories890Calories from Fat700
    % DAILY VALUE
    Total Fat78g120%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol305mg102%
    Sodium1360mg57%
    Potassium850mg24%
    Protein25g49%
    Calories from Fat700
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A45%
    Vitamin C15%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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