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Ingredients
US|METRIC
2 SERVINGS
- 1 cup rice
- 1/2 cup rajma
- 1/4 cup corn kernels
- tomato paste (or puree – ¼ cup)
- 1/8 cup paneer (optional)
- 1/4 cup mint leaves
- 1/4 cup coriander leaves
- 1 onion
- 1 Tbsp. Biryani Masala
- 1 Tbsp. garlic paste
- 2 green chilli
- 2 cloves
- 5 peppercorns
- 1 tsp. cumin seeds
- 1/2 inch canela
- 2 green cardamom
- salt (– to taste)
- 1 tsp. oil
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium650mg27% |
| Potassium1060mg30% |
| Protein20g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C200% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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