Raisin Bread Recipe | Yummly

Raisin Bread

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12Ingredients
105Minutes
430Calories
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Ingredients

US|METRIC
  • 230 grams bread flour
  • 20 grams rye flour
  • 45 grams sugar
  • 3.5 grams salt
  • 4 grams active dry yeast
  • 66 grams milk (warm, about 105 degrees)
  • 50 grams egg
  • 75 grams water roux (starter, recipe to follow)
  • 25 grams butter (melted)
  • 90 grams raisin (soak in water for 30 minutes and drain)
  • 25 grams bread flour
  • 125 milliliters water
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    NutritionView More

    430Calories
    Sodium17% DV410mg
    Fat12% DV8g
    Protein24% DV12g
    Carbs27% DV81g
    Fiber12% DV3g
    Calories430Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol70mg23%
    Sodium410mg17%
    Potassium310mg9%
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber3g12%
    Sugars26g52%
    Vitamin A4%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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