Rainbow Veggie Ramen Bowls Recipe | Yummly

Rainbow Veggie Ramen Bowls

HELLO GLOW
20Ingredients
60Minutes
360Calories

Ingredients

US|METRIC
  • 1/2 ounce dried shiitake mushrooms
  • 2 cups boiling water
  • 1 tablespoon avocado oil
  • 1 tablespoon toasted sesame oil
  • 1 bunch scallions (thinly sliced, divided)
  • 1 tablespoon fresh ginger (finely grated or minced)
  • 3 garlic cloves (minced)
  • 2 cups vegetable broth
  • 2 tablespoons tamari (or coconut aminos)
  • 1 tablespoon mirin
  • 2 tablespoons white miso paste
  • 1 sweet potato (small, spiral cut)
  • 1 zucchini (small, spiral cut)
  • 1 carrot (large purple, spiral cut, reserve smallest pieces for topping)
  • 3 cups baby spinach
  • 4 egg (large The Happy, Co. Free Range Eggs, hard- or soft-boiled, cooled and peeled, see notes)
  • 1/4 cup red bell pepper (thinly sliced)
  • 1/2 cup edamame (thawed if frozen)
  • 1 sheet nori (finely cut into thin strips)
  • toasted sesame seeds
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    NutritionView More

    360Calories
    Sodium79% DV1900mg
    Fat29% DV19g
    Protein35% DV18g
    Carbs10% DV31g
    Fiber28% DV7g
    Calories360Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol280mg93%
    Sodium1900mg79%
    Potassium1010mg29%
    Protein18g35%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber7g28%
    Sugars10g20%
    Vitamin A280%
    Vitamin C80%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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