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Ingredients
US|METRIC
4 SERVINGS
- 1/2 head savoy cabbage
- 2 cups shredded carrots
- 4 scallions (thinly sliced)
- 2 oz. roasted peanuts (crushed)
- 1 Tbsp. toasted sesame seeds (optional garnish)
- 8 oz. cooked chicken breast (shredded, rotisserie works great!)
- 1/4 cup soy sauce (low sodium)
- 1/4 cup rice vinegar
- 1 Tbsp. sesame oil
- 1 Tbsp. Sriracha hot sauce
- 1/2 Tbsp. sugar
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1080mg45% |
| Potassium610mg17% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A210% |
| Vitamin C60% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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