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Ingredients
US|METRIC
6 SERVINGS
- 2 cups quinoa (uncooked, cooked, rice cooker is best)
- 1/3 cup soy sauce
- 2 Tbsp. sesame oil
- 1 Tbsp. honey
- 1/2 tsp. red pepper flakes
- 1 lime
- 1 Tbsp. ginger (fresh grated, about 2 inches of the root)
- 1 clove garlic (grated)
- 1/2 head red cabbage (chopped, about 6 cups chopped)
- 5 green onions (chopped)
- 1 bunch cilantro (chopped)
- 1 red pepper (chopped)
- 1 English cucumber (seeded and chopped)
- 2 cups carrots (grated)
- 2 Tbsp. sesame seeds
- 1/4 cup toasted almonds (slivered)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium850mg35% |
| Potassium890mg25% |
| Protein13g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A160% |
| Vitamin C130% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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