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Ingredients
US|METRIC
8 SERVINGS
- 1 orange pepper
- 1 green pepper
- 4 chopped bell peppers
- 1 yellow pepper
- 1 red pepper
- 15.5 oz. black beans (rinsed and drained)
- 1/2 cup chopped cilantro
- 1 lime (about 2-3 tablespoons fresh lime juice)
- 2 Tbsp. cider vinegar
- 1 Tbsp. extra-virgin olive oil
- 1 tsp. kosher salt
- 1/8 tsp. ground black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium550mg23% |
| Potassium440mg13% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C230% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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