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Ingredients
US|METRIC
2 SERVINGS
- 1/8 tsp. sugar
- 1 Tbsp. white vinegar
- 1 Tbsp. EVOO
- 1/2 tsp. minced garlic
- 1/8 tsp. salt (pink pepercorn, or sea salt with fresh black pepper)
- 8 oz. lump crab meat (jumbo)
- 1/4 red onion (small, sliced thinly)
- 1 watercress (loose handful of)
- 3/4 cup cherry tomatoes (sliced in half)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium480mg20% |
| Potassium540mg15% |
| Protein21g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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