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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups ragu old world style traditional pasta sauce
- 2/3 cup chopped walnuts
- 3 Tbsp. grated Parmesan cheese
- 2 Tbsp. olive oil
- 1/2 tsp. salt
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Directions
- Process walnuts in blender or food processor until almost smooth. Add in remaining ingredients and process until smooth. Serve, if desired, with tortilla chips, toasted pita wedges or your favorite dippers.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium370mg15% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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