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Ingredients
US|METRIC
8 SERVINGS
- 1 loaf french bread (or Italian bread, about 16-in. long, diagonally cut into 1-inch slices)
- 1/3 cup pesto (prepared)
- 1 cup Ragu® Old World Style® Pasta Sauce (heated)
- 1 cup shredded mozzarella cheese (about 4 oz)
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Directions
- On ungreased baking sheet, arrange bread. Broil bread until golden, about 1 minute. Remove from oven. Evenly spread pesto on bread, then evenly top with Sauce and sprinkle with cheese. Broil until cheese is melted.
NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol10mg3% |
Sodium410mg17% |
Potassium75mg2% |
Protein9g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber<1g4% |
Sugars2g |
Vitamin A2% |
Vitamin C |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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