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Ingredients
US|METRIC
4 SERVINGS
- 100 mL extra-virgin olive oil
- 1 eggplant
- 3 garlic cloves
- 1 1/2 tsp. chilli flakes
- 500 grams beef mince
- 410 grams crushed tomatoes
- 1/2 tsp. worcestershire sauce
- 400 grams spaghetti
- 1 garlic clove
- 1/2 bunch sage leaves
- 1/2 bunch basil leaves
- 1/4 cup pine nuts
- 2 Tbsp. red wine vinegar
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat11g55% |
| Trans Fat1.5g |
| Cholesterol85mg28% |
| Sodium240mg10% |
| Potassium1290mg37% |
| Protein42g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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