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Ingredients
US|METRIC
20 SERVINGS
- 16 oz. lump crab meat
- 2 Tbsp. habanero hot sauce (El Yucateco® Red Chile)
- 4 oz. cream cheese (room temperature)
- 1 lemon
- 3/4 cup bread crumbs (divided –, 3/4 cup total)
- 1 egg (beaten.)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium150mg6% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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