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Radishes with Herbed Salt and Olive Oil
EPICURIOUS10Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 garlic clove (small, very finely minced or pushed through a garlic press, optional)
- 2 Tbsp. chopped fresh chives
- 2 Tbsp. fresh parsley leaves (chopped)
- 1 Tbsp. tarragon leaves (chopped fresh)
- 2 tsp. dried oregano
- 1 tsp. grated lemon zest (finely)
- 1/2 tsp. peppercorns (coarsely ground)
- 1 1/2 tsp. coarse sea salt
- 1/4 cup extra virgin olive oil
- 2 lb. radishes (about 2 dozen, trimmed and halved)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium490mg20% |
| Potassium290mg8% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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