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Radish and Feta Salad with Toasted Seeds & Sumac

FARMHOUSE DELIVERY RECIPES
8Ingredients
20Minutes
140Calories
Read Directions

Ingredients

US|METRIC
  • 1/4 cup seeds (mixed, we used coriander, sesame, sunflower, pumpkin, poppy, hemp)
  • 1 spring onion (or green leek)
  • 2 bunches radishes (trimmed and quartered)
  • olive oil (for drizzling)
  • 2 tablespoons plain yogurt (thinned with a few drops of water to drizzling consistency)
  • 2 ounces feta cheese
  • sumac
  • mint leaves
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    NutritionView More

    140Calories
    Sodium8% DV180mg
    Fat20% DV13g
    Protein8% DV4g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories140Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium180mg8%
    Potassium150mg4%
    Protein4g8%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A4%
    Vitamin C10%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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