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Radish Salad with Cucumber, Watercress, Orange Segments, and Sheep's Milk Cheese
THE SPLENDID TABLE15Ingredients
40Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 oranges
- 1 Tbsp. honey
- 1/2 cup cider vinegar
- 2 Tbsp. fresh basil (finely chopped)
- 1/2 cup canola oil (or grapeseed)
- 3 green onions
- canola oil (or Grapeseed, for the grill pan)
- 4 red radishes (trimmed and quartered lengthwise)
- 1 piece daikon (peeled and thinly sliced crosswise)
- 1 watermelon radish (peeled and thinly sliced crosswise)
- 1 English cucumber (halved lengthwise, seeded, and sliced crosswise into half-moons 1/2 in/12 mm thick)
- 1 lb. watercress (coarsely chopped)
- 2 oranges (peeled, segmented, and seeded)
- 12 fresh basil leaves
- 4 oz. sheep’s milk cheese (piece aged, such as pecorino romano)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium115mg5% |
| Potassium770mg22% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C230% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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