Radish Salad

PUREWOW
7Ingredients
15Minutes
180Calories

Ingredients

US|METRIC
  • 1 pound radishes (about 25--trimmed, cut into large bite-size pieces and chilled)
  • 1 handful basil leaves (about 1 cup)
  • flaky sea salt (Maldon or other)
  • 2 1/2 ounces Parmesan cheese (cut into slices, some thick and some thin)
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons fresh lemon juice (plus more to taste)
  • 2 handfuls arugula (about 2 cups)
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    NutritionView More

    180Calories
    Sodium22% DV520mg
    Fat23% DV15g
    Protein16% DV8g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories180Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol10mg3%
    Sodium520mg22%
    Potassium320mg9%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C35%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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