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Radish Barbecue Bowls with Tangy Honey-Mustard Dressing
PUREWOW19Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup apple cider vinegar
- 2 garlic cloves (smashed)
- 1 bay leaf
- 1 Tbsp. granulated sugar
- 2 tsp. kosher salt
- 1/2 tsp. black peppercorns
- 1/2 tsp. crushed red pepper flakes
- 3 bunches radishes (cleaned and trimmed)
- 1/4 cup brine
- 1 Tbsp. honey mustard
- 1/3 cup extra virgin olive oil
- kosher salt
- freshly ground black pepper
- 4 cups mixed greens
- 2 carrots (peeled and grated)
- 1 beet (small, peeled and grated)
- 2 avocados (halved and thinly sliced)
- 1 English cucumber (thinly sliced)
- 4 Tbsp. sesame seeds
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium1520mg63% |
| Potassium1050mg30% |
| Protein6g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber12g48% |
| Sugars10g |
| Vitamin A160% |
| Vitamin C50% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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