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Ingredients
US|METRIC
4 SERVINGS
- 3 heads radicchio
- 3 heads endive
- 3 cloves garlic
- extra-virgin olive oil
- 15.5 oz. chickpeas (or cannellini beans, drained and rinsed)
- 3/4 cup walnuts
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium2020mg58% |
| Protein15g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber19g76% |
| Sugars2g |
| Vitamin A170% |
| Vitamin C80% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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