Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Rack of Lamb with Mustard-Shallot Sauce
FOOD AND WINE10Ingredients
45Minutes
920Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 2 1/2 lb. frenched rack of lamb
- salt
- freshly ground black pepper
- 2 shallots (medium, thinly sliced)
- 1/4 cup dry white wine
- 1/4 cup chicken stock (or low-sodium broth)
- 1 Tbsp. whole grain mustard
- 2 tsp. Dijon mustard
- 2 tsp. thyme (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat650 |
% DAILY VALUE |
Total Fat72g111% |
Saturated Fat29g145% |
Trans Fat0g |
Cholesterol210mg70% |
Sodium430mg18% |
Potassium980mg28% |
Protein51g |
Calories from Fat650 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A15% |
Vitamin C10% |
Calcium6% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes