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Rabbit Bunny Buns for Easter (Basic Soft Butter Rolls)
DESSERT FIRST9Ingredients
105Minutes
110Calories
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Ingredients
US|METRIC
16 SERVINGS
- 100 mL water
- 80 mL whole milk
- 2 tsp. active dry yeast
- 250 grams bread flour
- 50 grams cake flour
- 50 grams sugar
- 1 tsp. salt
- 45 grams unsalted butter (room temperature)
- milk (extra, for brushing)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium150mg6% |
| Potassium35mg1% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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