Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra virgin olive oil
- 1 yellow onion (medium, diced)
- 2 medium carrots (diced)
- 2 stalks celery (diced)
- 1 medium zucchini (diced)
- 1 yellow summer squash (diced)
- 4 cloves garlic (pressed)
- 1/4 tsp. red pepper flakes
- 1/4 tsp. dried thyme
- 1/2 tsp. dried rosemary
- 1 qt. vegetable (or chicken broth)
- 28 oz. cannellini beans (drained and rinsed)
- 14 oz. no salt added diced tomatoes (with juices)
- 3 cups chopped kale (ribs removed)
- 2 tsp. salt
- 1 tsp. freshly ground black pepper
- 1 Tbsp. white sugar
- 1 Tbsp. white wine vinegar
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1320mg55% |
| Potassium1570mg45% |
| Protein21g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A290% |
| Vitamin C140% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes