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ROASTED SWEET POTATO WITH CHICKPEAS, FETA, and CILANTRO
THE WIEGANDS10Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes
- 2 Tbsp. olive oil
- sea salt
- freshly ground pepper
- 1 can chickpeas (drained)
- 1/4 cup feta cheese (crumbled)
- 1 handful fresh cilantro (or coriander, chopped up)
- olive oil (extra, to serve)
- lemon
- oil
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium670mg28% |
| Potassium490mg14% |
| Protein9g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A190% |
| Vitamin C45% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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