ROASTED POTATO SALAD with CREME FRAICHE Recipe | Yummly
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ROASTED POTATO SALAD WITH CREME FRAICHE

FLOURISHING FOODIE
11Ingredients
50Minutes
180Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 2 pounds russet potatoes (baby red, halved)
  • 4 garlic cloves
  • 1/4 cup olive oil
  • sea salt
  • cracked black pepper
  • 1 cup sweet peas
  • 1 bunch radishes (thinly sliced)
  • 2 green onion stalks (sliced)
  • 8 green beans (chopped)
  • 1 tablespoon chives (diced)
  • 1/2 cup Créme Fraîche
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    NutritionView More

    180Calories
    Sodium4% DV105mg
    Fat14% DV9g
    Protein6% DV3g
    Carbs7% DV22g
    Fiber8% DV2g
    Calories180Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium105mg4%
    Potassium520mg15%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A6%
    Vitamin C25%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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