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ROASTED GREEN BEANS WITH PARMESAN AND ROSEMARY
SPRINKLES AND SPROUTS7Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams green beans
- 1 Tbsp. olive oil
- salt
- pepper
- 1/2 tsp. rosemary (chopped finely)
- 30 grams Parmesan
- lemon (to serve, optional)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium320mg13% |
| Potassium290mg8% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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