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ROASTED BRUSSELS SPROUTS WITH SWEET POTATO AND POMEGRANATE
PRETEND IT'S A DONUT6Ingredients
30Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. Brussels sprouts (halved)
- 1 sweet potato (large, diced)
- 1/2 cup pomegranate seeds
- spray oil (I like avocado oil for its high smoke point)
- sea salt (sprinkle of)
- balsamic vinegar (drizzle of reduced)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium390mg11% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A100% |
| Vitamin C90% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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