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Ingredients
US|METRIC
12 SERVINGS
- 1 red beet (small, roasted until fork tender & peeled)
- 1/4 cup walnuts (chopped finely)
- 1 tsp. lemon zest
- 1/4 cup water
- 2 Tbsp. lemon juice
- 1/2 tsp. salt
- 3/4 tsp. pepper
- 15 oz. chickpeas (Garbanzo Beans, drained and rinsed)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium100mg3% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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