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Ingredients
US|METRIC
10 SERVINGS
- 10 garlic cloves (peeled)
- 1/4 cup cilantro (or parsley, lightly packed, optional)
- 1/4 cup fresh mint (lightly packed, optional)
- 1 Tbsp. orange zest (the thin colored part of the rind, in thin strips)
- 1 tsp. lemon zest (in thin strips)
- 1 tsp. lime zest (in thin strips)
- 1 Turkish bay leaves
- 1 1/2 tsp. dried oregano
- 1 tsp. cumin (dried)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/2 cup fresh orange juice
- 1/4 cup fresh lemon juice
- 2 Tbsp. fresh lime juice
- 2/3 cup olive oil
- 1 pork shoulder (fresh, bone-in, with a good layer of fat, about 4 pounds)
- mojo marinade (ingredients above)
- 2 onions (large, peeled and thinly sliced)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium310mg13% |
| Potassium410mg12% |
| Protein19g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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