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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (melted)
- 1/4 cup hot sauce (Frank's)
- 2 cups chicken (cooked, shredded)
- 4 slices provolone cheese (cut into 24 smaller pieces, to fit on top of cracker)
- ranch (for drizzling)
- green onions (for garnish, optional)
- 24 ritz crackers
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium920mg38% |
| Potassium370mg11% |
| Protein31g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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