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Ingredients
US|METRIC
15 SERVINGS
- 2 cups gluten free all purpose flour (I used Swedish brand Lailas)
- 3/4 cup oats
- 3/4 cup desiccated coconut
- 1 Tbsp. flax seed (milled)
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 pinch sea salt
- 2/3 cup coconut sugar
- 1/3 cup apple sauce
- 2 Tbsp. maple syrup
- 2 Tbsp. coconut oil (melted)
- 1 1/4 cups unsweetened soy milk (or other plant milk)
- 1 tsp. apple cider vinegar
- 2 cups rhubarb (cut into 1/3 inch pieces)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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