Quinoa and Kale Salad with Fresh Herbs Recipe | Yummly

Quinoa and Kale Salad with Fresh Herbs

BESTFOODS(2)
Goat🐐: "So so delicious. Modified the dressing a bit by a…" Read More
7Ingredients
15Minutes
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Ingredients

US|METRIC
  • 3/4 cup dressing (Hellmann's® or Best Foods® Vegan Carefully Crafted, and Sandwich Spread)
  • 1/4 cup shallots (finely chopped)
  • 1/4 cup fresh dill (chopped, or parsley)
  • 2 tablespoons white balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 3 cups cooked quinoa
  • 3 cups baby kale (or 3 cups chopped kale leaves)
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    Directions

    1. Combine Hellmann’s® or Best Foods® Carefully Crafted Dressing and Sandwich Spread, shallots, dill, vinegar and mustard in large bowl. Add quinoa and kale and toss to coat. Serve chilled or at room temperature.
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    Reviews(2)

    Goat🐐 2 years ago
    So so delicious. Modified the dressing a bit by adding vinegar and mayo instead of dressing. Definitely making this again!
    Thompson 2 years ago
    Yummy! I will definitely make this again!

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