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Quinoa and Cheese Pudding (Pesque de Quinua)
THE SPLENDID TABLE11Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. olive oil
- 1 onion (large, very finely chopped or grated)
- 4 garlic cloves (crushed)
- 1/2 tsp. ground cumin
- 100 grams white quinoa (cooked)
- 200 mL single cream (or evaporated milk)
- 200 grams queso fresco (or feta, cubed)
- 100 grams cheddar cheese (grated)
- 1 handful mint leaves (finely chopped)
- salt
- freshly ground black pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium550mg23% |
| Potassium390mg11% |
| Protein17g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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