Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Quinoa and Cauliflower Low Carb "Fried Rice" with Shrimp
KITCHEN SIMMER17Ingredients
40Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 cups cooked quinoa (see recipe how to cook Quinoa here)
- 5 cups cauliflower (finely chopped, about half a large head of cauliflower)
- 3 Tbsp. water
- salt (as needed)
- 1 bunch scallions
- 2 zucchini (small)
- 4 sweet peppers (sliced, or red bell pepper)
- 8 oz. white button mushrooms (sliced)
- 1 jalapeno pepper (sliced)
- 1 Tbsp. garlic (minced fresh)
- 1 Tbsp. fresh ginger (grated)
- 3 Tbsp. soy sauce (to taste)
- 1 Tbsp. oyster sauce
- 1 sambal oelek (to taste)
- 1 Tbsp. Sriracha sauce (optional)
- 1 tsp. toasted sesame oil
- 1 lb. shrimp (cleaned uncooked)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes