Quinoa and Cauliflower Low Carb "Fried Rice" with Shrimp

KITCHEN SIMMER
17Ingredients
40Minutes

Ingredients

US|METRIC
  • 4 cups cooked quinoa (see recipe how to cook Quinoa here)
  • 5 cups cauliflower (finely chopped, about half a large head of cauliflower)
  • 3 tablespoons water
  • salt (as needed)
  • 1 bunch scallions
  • 2 zucchini (small)
  • 4 sweet peppers (sliced, or red bell pepper)
  • 8 ounces white button mushrooms (sliced)
  • 1 jalapeno pepper (sliced)
  • 1 tablespoon garlic (minced fresh)
  • 1 tablespoon fresh ginger (grated)
  • 3 tablespoons soy sauce (to taste)
  • 1 tablespoon oyster sauce
  • 1 sambal oelek (to taste)
  • 1 tablespoon Sriracha sauce (optional)
  • 1 teaspoon toasted sesame oil
  • 1 pound shrimp (cleaned uncooked)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    PlanShop