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Quinoa Turkey Burgers with Sun Dried Tomato Aioli
WENDI POLISI13Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cooked quinoa
- 1 lb. ground turkey breast
- 2 tsp. worcestershire
- 1 Tbsp. Dijon mustard
- 1 Tbsp. horseradish
- 1 tsp. sea salt
- 1/2 tsp. fresh ground black pepper
- aioli (Sun Dried Tomato)
- 1/2 cup 2% Greek yogurt (or Homemade Mayo)
- 3 Tbsp. sun dried tomatoes (rehydrated, oil packed works as well)
- 2 tsp. apple cider vinegar
- 1 tsp. minced garlic
- 1/4 tsp. ground pepper (fresh)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium830mg35% |
| Potassium480mg14% |
| Protein22g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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